NEWSLETTER | BLOG

  • Mushroom Cultivation
    • Cultivated Mushrooms Overview
    • Outdoor Hardwood Log Cultivation Précis
    • Outdoor Stump Cultivation
    • Commercial Cultivation of Exotic Mushrooms
    • Shiitake Log Production & Management
      • Inoculated Log Management for Shiitake
      • Log Watering Following Spawn Run
    • Shiitake Harvesting and Marketing
    • Introductory Mushroom Cultivation Workshop
    • Frequently Asked Questions
    • Mycological Information
  • Spawn
    • What is Spawn?
    • Spawn Plug Instructions
    • Spawn Storage and Handling
    • Spawn Plug Movie
    • Sawdust Bag Spawn Instructions
    • Plugs photos
    • Mycelium visible at log ends photo
    • Stacking pattern for logs photo
    • Spawn plug sheet photo
    • Alternative stacking pattern for logs – photo
  • Indoor Sawdust Cultivation
    • Indoor Shiitake
    • Commercial Cultivation
  • Medicinal Mushrooms
    • Reishi (Ganoderma lucidum)
    • Shiitake (Lentinula edodes)
  • Kombucha
    • Introductory Kombucha Workshop
    • Kombucha Tea
      • Second Fermentation
  • Farmers’ Markets
  • Products, Ordering & Mushroom Links
    • Order
    • Contact Us
    • Spawn Pricing and Availability
    • Mushrooms & Pricing
    • Custom Sterilization
    • Books
    • Inoculated Shiitake Logs
    • Kits
      • King Oyster “Cardoncello”
      • Oyster
      • Outdoor Maitake
      • Reishi / Ling Zhi
      • Shiitake
    • Mushroom Growing Equipment
    • Mycoremediation
      • What is Mycoremediation?
    • Services
    • Wild Mushrooms and Mycology
    • Who We Are
      • References and Links
      • References for Mushroom Information
      • Forest farming of shiitake mushrooms – a scientific article
      • Recipes
      • Organic Certification


Mycosource Inc. is a small company that cultivates high-quality, (non-certified) organic Shiitake, Oyster, and Reishi mushrooms.

These are all “wood mushrooms” which means that they grow on wood (trees, fallen limbs, logs).  They have high nutritional value and medicinal properties. We market them direct-to-retail at local farmers’ markets and to select restaurants in Toronto.

In addition to cultivating mushrooms we specialize in spawn production.

We produce sawdust ‘growblocks’ and kits for both commercial and hobby growers. Our premier product is sawdust spawn plugs that are used to inoculate hardwood logs for outdoor hardwood log cultivation. We ship grow blocks, kits, and spawn plugs throughout Canada and the US.

We also produce high-quality Kombucha and Kombucha cultures. Kombucha is a fermented drink that we make at Fun Guy Farm and distribute direct-to-retail at farmers’ markets in Toronto. 

We give annual mushroom cultivation workshops and Kombucha workshops at Fun Guy Farm located on the Oak Ridges Moraine NE of Toronto, Ontario in Canada

Our Annual Spring Mushroom Cultivation Workshop will be held April 28, 2013  SOLD OUT

My first shiitake

We endeavor to act not only as a retailer of high quality ‘wood’ mushrooms but also as an educational enterprise for the dissemination of products and information about mushrooms and mushroom cultivation as part of a diversified and sustainable forest ecosystem.

office@mycosource.com

Attention:

If you are planning an outdoor hardwood log cultivation project, the log must be cut after after leaf fall and before leaf bud – the ideal time is during the winter. See the precis of the process for information about tree species to use and come to our annual spring mushroom cultivation workshop for hands-on experience and discounts on spawn.


Recent Posts on our Blog

  • Outdoor tree stump oyster cultivation
  • Mushroom Growing in New Brunswick
  • Photo alternate log stacking pattern

Copyright Mycosource Inc. © 2012